Wicked Wedding Food Trends this year! Our aim is to deliver outstanding food for you and your guests to drool over and talk about for the rest of the evening (of course other than the ceremony and how beautiful the bride is in her dress). Along with this we make it bespoke to you, which can really allow the food to reflect you and your significant others’ tastes and personality. We have put together 5 wedding food trends for 2015. 1. Local Produce (Pembrokeshire) to Table Food An increasingly popular choice at wedding and our other catering events is to have produce from local farms and harbours. Not only does the fresh food taste delicious but also represents the couple’s home. Here at Qube Catering we use local produce wherever possible, we have a close relationship to the local community in Pembrokeshire. 2. Sharing…

A recent event catering at Tenby Sailing Club for Valero with a Hog Roast!

Qube Catering are the caterers for the Stackpole Centre, we have catered a number of events of corporate to weddings. Please click below for our sample wedding menu for ideas. When booking Qube Catering, you can either select options of the sample menu however, if there is a dish you would prefer the Qube Chefs would be happy to make a bespoke dish. Prior to your event or wedding day, the organiser or Bride and Groom can sample the dishes beforehand. Please click here to view our sample menus. If you would like to find out more please email Matthew on matthew@theqube-tenby.co.uk.