Imagine, inviting your friends to a special celebration for a private fine dining at a high class restaurant they never visited, only for this restaurant to be right in your very own dining room or in a marquee set up in your back garden. At Qube Catering, we do create that real magic. Your hired private dining chef will shop, prepare and cook your fine 2 to 5 course meal from scratch in your kitchen, while the waiting on staff will dress up your table with your chosen linen, and match it with the right flowers, candles and centre piece. We provide all the cutlery, crockery and glasses. From greeting your guests with a glass of bubbles, to cleaning and tidying at the end of the party, our staff are there at your beck and call, so you don’t have to lift a finger….

Wicked Wedding Food Trends this year! Our aim is to deliver outstanding food for you and your guests to drool over and talk about for the rest of the evening (of course other than the ceremony and how beautiful the bride is in her dress). Along with this we make it bespoke to you, which can really allow the food to reflect you and your significant others’ tastes and personality. We have put together 5 wedding food trends for 2015. 1. Local Produce (Pembrokeshire) to Table Food An increasingly popular choice at wedding and our other catering events is to have produce from local farms and harbours. Not only does the fresh food taste delicious but also represents the couple’s home. Here at Qube Catering we use local produce wherever possible, we have a close relationship to the local community in Pembrokeshire. 2. Sharing…

A recent event catering at Tenby Sailing Club for Valero with a Hog Roast!